Why Ghee Of Indian Breed Cow Is Better Than Hybrid/Jersy?

• INDIAN BREED COW	HYBRID / JERSY
  Gives A2 Milk. Real nectar milk, digestible in 2 hrs. Removes Cholesterol, Cough, Fat Acidity and can protect the body from all types of diseases like High Blood Pressure, Mental Disorders, Cancer Diabetes, Joint Pain etc.	Gives A1 Milk Contains Disease causing Betacosmophorine-7(BCM-7),Digestible in 9 hrs., Increases Cholesterol , Develop cough, acidity and creates High Blood Pressure, Metabolic degenerative diseases, autism diabetes type-1 in children, mental disorder in old age, sudden death syndrome in infants etc.

    NO Animal fat                                       

    NO Preservative                            

    NO Artificial Color & Fragrance

  Usage  :

  DOCTOR COW Ghee Can be usead for puja, Cooking, Fire Sacrifices.

  Ingredients  :
  Malai ( MILK FAT) of Desi Cow’s Milk

  Catutaions :

• Keep away from direct sunlight and humid condition.
• To Preserve the Ghee, Transfer into air tight container of Glass / Stainless steel.
• Taste , Color , Texture, Odour may change due to different fodder & Breed of Cows.

 Prepared from desi cow's milk cream using machines, from rural villages (Economical Pure Ghee for cooking, puja purpose)

• 15kg Pkg Available at Special Discount rates
  For Order, Please whatsapp message at +91-8839228679